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Bakery Tourism: How Local Bakeries Became Global Travel Magnets

Local bakeries in many countries have evolved from simple food outlets into powerful economic engines and cultural-tourism hotspots. In recent years, a new travel trend known as “Bakery Tourism” has emerged, driven by travelers’ increasing desire to experience authentic local flavors and traditions. Bread and baked goods are more than just food—they reflect the identity, culture, environment, and even values of a people.